Recipes

Here's a savory, healthful, time-saving twist to breakfast quiche. Use portabella mushroom caps instead of high-fat ...

Try my “makeover” banana pudding parfait recipe and enjoy your dessert without feeling over-stuffed. My version ...

Collards are an all-time favorite side to any meal. This recipe starts with tender collards and ...

This recipe features crispy, baked taco cups filled with seasoned ground pork, cheese, and fresh toppings. ...

Mango, berries, spinach, and feta cheese make for a colorful twist on pasta salad, with the ...

Sweet, ripe mangoes are the basis for this refreshing and quick chilled summer soup. It's a ...

This meatloaf is very moist and simple to make for lunch or dinner. Serve with vegetables, ...

Try this fresh take on tuna salad. It's delicious with walnuts, garbanzo beans, veggies, and a ...

Chopped mushrooms, when sautéed, blend seamlessly with ground meats. Swapping or adding mushrooms to a recipe ...

A scrumptious and easy one-dish baked meal that's perfect for chilly fall and winter evenings.

This recipe starts with whole wheat pasta and includes fresh broccoli, tomatoes, carrots, and hard-cooked eggs. ...

Inspired by an all-time favorite, peanut butter and jelly sandwiches, this wrap is easy and fun ...

This rich-tasting and hearty potato soup is full of flavor and perfect for lunch or dinner.

Canned pumpkin tastes good and is easy to use. The blend of ingredients in this soup ...

If you love baked potatoes but associate them primarily with the colder winter months, this Baked ...

This potato dish packs lots of flavor with reduced-fat cheddar cheese, onions, Italian herb seasoning, and ...

This is a healthier version of my mom’s green bean casserole recipe. My version has more ...

Even the youngest junior chefs love massaging the kale in this simple salad recipe, which adds ...

Enjoy a simply delicious spinach salad with hard-boiled eggs, apples, and dried figs.

This salad has all of the warmth, sweetness, and crunch in a salad to keep you ...