Add to cookbook Red Lentils with Onion | Masoor Dal Dal is a lentil-based dish commonly eaten in India as a part of a more complex ...
Add to cookbook Red Potato and Cabbage (Colcannon) Hearty, delicious, and sure to please any crowd. This recipe is filling enough to stand alone ...
Add to cookbook Red Potato Salad This all-time favorite mix of tender potatoes, celery, and onions has been updated with a tangy ...
Add to cookbook Refried Beans This traditional side dish is versatile, flavorful, and delicious. There are different ways to prepare refried ...
Add to cookbook Rhubarb Blueberry Crisp A great twist on a classic dish, this is the perfect mix of sweet and tart. ...
Add to cookbook Rice Pudding Serve this recipe fresh off the stove or after it has chilled in the refrigerator.
Add to cookbook Rice with Chicken | Arroz con Pollo This stewed chicken and rice dish comes together with tomatoes and traditional seasonings. This one-pan meal ...
Add to cookbook Salmon Burgers This simple recipe makes good use of canned salmon, or you can also use leftover salmon ...
Add to cookbook Salmon Burgers and Sweet Potato Oven Fries A colorful, casual meal that's surprising simple to prepare.
Add to cookbook Salmon Patties Tasty patties cooked in a skillet that are perfect topped with fresh lettuce, tomato, and a ...
Add to cookbook Salmon Spread A zesty spread that is perfect as a snack. Serve with whole grain bread, crackers, or ...
Add to cookbook Sarah’s Green Bean Casserole This is a healthier version of my mom’s green bean casserole recipe. My version has more ...
Add to cookbook Sarah’s Spicy Curry Turkey Soup This turkey curry soup is a fun and flavorful dish to make with turkey dinner leftovers. ...
Add to cookbook Sautéed Beet Greens Don’t throw away your beet greens! The leafy tops of beets can be so tasty. In ...
Add to cookbook Sautéed Cauliflower Rice Cauliflower can be made into a rice alternative with just a few simple ingredients. Make this ...
Add to cookbook Sautéed Walleye with Tarragon This pan-seared walleye recipe uses fresh herbs and lemon to bring out the mild flavor and ...
Add to cookbook Savory and Spicy Ground Beef & Succotash Ground beef is the surprise ingredient in this savory and spicy succotash dish.
Add to cookbook Savory Bread Pudding with Kale and Butternut Squash Bread, cheese, and kale make up this savory bread pudding. Bake ahead of time and slice ...
Add to cookbook Scallion Rice A perfect side dish to your favorite stir-fry recipe. Enjoy the added flavor from the scallions.