Recipes

Get pumped for this pumpkin soup. This soup pairs well with a spinach salad topped with ...

This recipe is lower in saturated fat than traditional pupusas, but are still loaded with flavor! ...

Try this fun macaroni salad that combines vegetables, tuna, onions, cheese, and pickles with a creamy ...

A great way to use properly stored and handled leftover chicken. Using frozen veggies helps cut ...

This lasagna can be prepared entirely on the stovetop and uses Parmesan and cottage cheese. Add ...

Quinoa (pronounced "KEEN-wah") is a whole grain with origins in South America. It is combined in ...

This flavorful dish is a Monday night tradition in many homes. This vegetarian recipe uses dry ...

This flavorful dish is traditionally eaten on Monday nights in many homes and uses dry beans, ...

Spicy and savory, this four ingredient stew is simple and delicious.

Traditionally, latkes are pancakes made from potatoes, but these latkes also include lentils, cheese, and hot ...

Dal is a lentil-based dish commonly eaten in India as a part of a more complex ...

This traditional side dish is versatile, flavorful, and delicious. There are different ways to prepare refried ...

This simple recipe makes good use of canned salmon, or you can also use leftover salmon ...

Tasty patties cooked in a skillet that are perfect topped with fresh lettuce, tomato, and a ...

A zesty spread that is perfect as a snack. Serve with whole grain bread, crackers, or ...

Spicy, savory beans make a great fiber-filled side dish.